The burger is made of fine ingredients include Wagyu beef, white truffles, Pata Negra ham slices, Cristal onion straws, Modena balsamic vinegar, lambs lettuce, pink Himalayan rock salt, organic white wine and shallot infused mayonnaise in an Iranian saffron and white truffle dusted bun...
Philippine version
the Wagyu burger found in Manny O's resto in Hilton Hotel in Cebu cost around $35..way cheaper than "The Burger" but still too expensive for the Filipino wallet....
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